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Kids Lunch Box - Baked Potato Wedges
Kids Lunch Box - Baked Potato Wedges

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We hope you got insight from reading it, now let’s go back to kids lunch box - baked potato wedges recipe. You can have kids lunch box - baked potato wedges using 10 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Kids Lunch Box - Baked Potato Wedges:
  1. Get 2-3 large size oblong shaped potatoes
  2. Use to taste salt
  3. You need 1/2 tsp. red chili powder
  4. Take 1/4 tsp. pepper powder
  5. Provide 1/4 tsp. garam masala powder
  6. Provide 1/4 tsp. sambar powder
  7. Use 1/4 tsp. turmeric powder
  8. Get 1 tbsp. oil
  9. Take 1 tbsp. lime juice
  10. Use sauce / chutney to serve
Instructions to make Kids Lunch Box - Baked Potato Wedges:
  1. Wash the potatoes and pat dry. Cut each into half and then each half into 4 pieces. Add all the above mentioned ingredients to the potatoes and toss well. Leave aside for 5-10 minutes.
  2. Now line a baking tray with a butter paper or foil and grease it. Arrange the marinated wedges on it.
  3. Bake in a preheated microwave oven for 25-30 minutes at 200 degrees C by flipping it over halfway through.
  4. Serve them hot with ketchup or any chutney.

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