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Steamed carrots broccoli over baked chicken in mushroom sauce
Steamed carrots broccoli over baked chicken in mushroom sauce

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The ingredients needed to prepare Steamed carrots broccoli over baked chicken in mushroom sauce:
  1. Provide Chicken breast baked
  2. Use Carrots peeled cut strips 1cup
  3. Prepare 1 cup Broccoli florets
  4. You need 1 cup Mushroom sliced pre baked,
  5. You need Red onion half, chopped
  6. Prepare 1 tbsp flour
Steps to make Steamed carrots broccoli over baked chicken in mushroom sauce:
  1. Make the mushroom sauce. Saute onions in 2 tsp oil, caramelize. Add baked mushroom. Saute. When they brown, add water. Boil few minutes. As water evaporates, add 1tbsp flour to thicken sauce and boil to desired consistency
  2. Bring water to boil in deep sauce pan. Put on silicon steamer. Place carrots. Steam for 12 minutes or till tender. Remove. Place broccoli. Steam for 7 minutes or till crispy tender. Remove. Sprinkle salt pepper.
  3. Plate up with chicken. Place veggies. Pour sauce.

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