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Honey baked Ham
Honey baked Ham

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We hope you got insight from reading it, now let’s go back to honey baked ham recipe. You can have honey baked ham using 11 ingredients and 12 steps. Here is how you do that.

The ingredients needed to prepare Honey baked Ham:
  1. Take I used a 12lb fully cooked bone in Ham Shank from Aldi
  2. Provide Mustard
  3. Get Dark brown & light brown sugar
  4. Get Toothpicks
  5. Prepare Honey
  6. Use 1 can pineapple rings
  7. You need 1 jar marachino cherries
  8. Get 1 small coke
  9. Provide Aluminum foil
  10. Use Large pan (if using a disposable pan double up or triple)
  11. Provide Baster
Instructions to make Honey baked Ham:
  1. Ham - poke holes in it lay fat side up in pan
  2. Rub ham down with mustard & drizzle with honey & then pat down with dark brown sugar
  3. Open can of pineapples pour out half the juice into the pan with the ham
  4. Place the rings of pineapples all over the ham with a toothpick now grab a cherry pull toothpick out & place back in to secure both cherry & pineapple
  5. Wrap tightly with aluminum foil & place in a preheated oven of 350 to 400 degrees for an hour & a 1/2
  6. Pull out of oven after that hour & 1/2 carefully remove foil baste the juice from the bottom of pan all over the ham a few times
  7. Now add more honey & pack with the light brown sugar now re-wrap lightly this time w/ foil & place back in oven for another hour
  8. After that hour is up remove foil, bump temp up to 425 degrees for remained of time
  9. Take out let rest as long as needed then carve like a pro 🍴
  10. I already took pineapples & cherries off so as to carve, place your pieces in a storage container
  11. Add some juice from pan over ham to keep moisture NOW - Chow time 😜
  12. Happy Thanksgiving

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