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Baked salmon,pea purée, toasted almonds and Crisp roasted potato
Baked salmon,pea purée, toasted almonds and Crisp roasted potato

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We hope you got benefit from reading it, now let’s go back to baked salmon,pea purée, toasted almonds and crisp roasted potato recipe. To make baked salmon,pea purée, toasted almonds and crisp roasted potato you need 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Baked salmon,pea purée, toasted almonds and Crisp roasted potato:
  1. Take 1 Piece Salmon
  2. Take Almonds
  3. Take Potatos
  4. Prepare Peas
  5. Prepare Onion
  6. Prepare Garlic
  7. You need Unwhipped Cream
Steps to make Baked salmon,pea purée, toasted almonds and Crisp roasted potato:
  1. For the potatos: First of all skin the potatos then cut into quarters. Season with any spices then cook in bottom of oven for 50 mins
  2. For the salmon: Brush salmon with wasabi and bake for 30 mins
  3. For the Pea purèe: pour peas into blender until mush, add around a quarter of a bottle cream. Add garlic and onion then blend some more until creamy.
  4. For the Almonds: Put oil in pan then when it gets hot add almonds. Fry until golden brown
  5. Enjoy!😀😀😀

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