So you could be making ready Baked chicken and Bacon empanadas recipes for your loved ones however this tips may be helpful.
By no means cook these things in an Air Fryer
In the last few years, Air Fryers have grow to be very popular as well as a vital kitchen appliance. Essentially an amped-up countertop convection oven, it is quite frequently recommended by cooking experts to organize frozen meals, bake cookies, and even fry bacon, rooster and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has so much less fats. This cooking technique may also lower down on among the different dangerous results of oil frying.

Baked chicken and Bacon empanadas
Baked chicken and Bacon empanadas

Before you jump to Baked chicken and Bacon empanadas recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to baked chicken and bacon empanadas recipe. You can have baked chicken and bacon empanadas using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked chicken and Bacon empanadas:
  1. Take 2 cooked boneless chicken breast, cooked and diced up
  2. Get 2/3 cup real bacon bits, you can use imitation ones but the real bacon gives it more flavor
  3. Provide 1 package of premade empanada discs
  4. Take 2 tbsp goya sofrito seasoning to moisten up chicken before you put in empanadas
  5. Take 2 tsp melted butter
  6. Prepare 1 shredded cheese (optional)
Instructions to make Baked chicken and Bacon empanadas:
  1. preheat oven to 350. Cook the chicken to your liking, with the seasoning you want
  2. Dice the chicken up and reheat with the sofrito seasoning, add the Bacon bits.
  3. Place 2 tablespoons of the chicken and Bacon mixture (can also add your choice of shredded cheese) onto the center of the empanada disc and seal the edges with a fork
  4. Continue step 3 until your chicken mixture is used up
  5. Place the sealed empanadas on a lightly greased baking pan
  6. Paint a teaspoon of melted butter on to each empanada to help with the Browning while cooking.
  7. Bake for 18-25 mins and enjoy when done!

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