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In the previous couple of years, Air Fryers have change into very popular in addition to a necessary kitchen appliance. Essentially an amped-up countertop convection oven, it's fairly steadily beneficial by cooking specialists to arrange frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has so much less fat. This cooking method might also cut down on among the different harmful results of oil frying.


My Hot Beef Stir Fry 😰
My Hot Beef Stir Fry 😰

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We hope you got benefit from reading it, now let’s go back to my hot beef stir fry 😰 recipe. To cook my hot beef stir fry 😰 you need 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make My Hot Beef Stir Fry 😰:
  1. Take sirloin beef or frying steak cut into 5mm 1/4 inch slices
  2. You need Corn Flour / Corn Startch
  3. Prepare olive oil or veg oil
  4. Use Root Ginger, peeled and grated
  5. Take thin sliced veg. ie carrot,Onion,or Shallots green beans, red cabbage,loose corn, pak choy Courgette some or all
  6. You need Chilli powder
  7. Prepare light soy sauce to taste
  8. You need For The Marinade
  9. Use Dark Soy sauce
  10. Take light soy sauce
  11. Get Rice Wine
  12. Get Black Pepper
Instructions to make My Hot Beef Stir Fry 😰:
  1. Mix all the Marinade ingredients together in a large bowl, then add the beef strips and stir to coat
  2. Cover the bowl with cling film and set aside for 20 minutes. Then remove from marinade and dust the pieces of beef in the corn flour
  3. Heat a wok on high heat when it starts to smoke add half the oil. Add the ginger and chilli flakes and fry for a secound or two.
  4. Then add your mix of veg and stir in, add a little drop of water to help with the steaming the veg. Cook for 1-2 minutes and transfer to a plate.
  5. Put the wok back over the heat, and add the remaining oil.
  6. Add the beef let settle for a few secounds then stir the beef in the wok for 1-2 minutes.
  7. Tip back in the veg and stir in with the beef and mix together for a further 1-2 minutes. Season further, to taste with light soy sauce and black pepper.
  8. Serve immediatley.Enjoy with some fried Rice or Noodles.

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