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We hope you got benefit from reading it, now let’s go back to my family's seriously yummy thai curry recipe. You can cook my family's seriously yummy thai curry using 16 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare My Family's Seriously Yummy Thai Curry:
- Take Chicken breast
- Prepare Thai curry paste
- Use ※Cooked bamboo shoots in brine
- Use ※Eggplant (slim Japanese type)
- Prepare ※Onion
- Get ※Carrot
- Take packet ※Shimeji mushrooms
- Get Green beans
- You need Green peppers
- Take Water
- Get heaping tablespoon Chicken stock granules
- Provide ○Coconut milk
- Get ○Sugar
- Use heaping tablespoon ○ Fish sauce
- Provide Lemon
- Provide Vegetable oil
Steps to make My Family's Seriously Yummy Thai Curry:
- Chop the chicken and vegetables into bite-sized pieces.
- Add vegetable oil into a pot, turn the heat to low. Add curry paste, and fry for about 1 minute.
- Add ※ vegetables and briefly stir-fry. Add water and chicken stock granules, and simmer until the chicken is cooked through.
- Add the ○ ingredients, simmer for another 5 minutes. Add green beans at the end, and turn off the heat.
- Pour over rice or somen noodles, squeeze a lemon on top, then enjoy.
- I used green curry paste this time. The same brand also makes red and yellow curries. Use your favourite one.
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