So you could be preparing Potato - Brinjal Curry recipes for your family but this tips may be useful.
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Potato - Brinjal Curry
Potato - Brinjal Curry

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We hope you got insight from reading it, now let’s go back to potato - brinjal curry recipe. You can cook potato - brinjal curry using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Potato - Brinjal Curry:
  1. Get 2 medium sized potatoes (cut it into square)
  2. Use 2 medium sized Brinjal (cut it into square)
  3. You need 1 piece Pumpkin (cut it into square)
  4. You need 2 tbsp oil
  5. Take 1/2 tbsp Turmeric powder
  6. Get 1 tsp coriander powder
  7. Prepare to taste Salt
  8. Take 1 big sized Tomato
  9. Take 1 tbsp Red chilli powder and Crushed garlic (mixed)
  10. Use 1 pinch Asafoetida
Instructions to make Potato - Brinjal Curry:
  1. Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida.
  2. Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate.
  3. Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well.
  4. Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti.

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