So you could be preparing Potato - Brinjal Curry recipes for your family but this tips may be useful.
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We hope you got insight from reading it, now let’s go back to potato - brinjal curry recipe. You can cook potato - brinjal curry using 10 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Potato - Brinjal Curry:
- Get 2 medium sized potatoes (cut it into square)
- Use 2 medium sized Brinjal (cut it into square)
- You need 1 piece Pumpkin (cut it into square)
- You need 2 tbsp oil
- Take 1/2 tbsp Turmeric powder
- Get 1 tsp coriander powder
- Prepare to taste Salt
- Take 1 big sized Tomato
- Take 1 tbsp Red chilli powder and Crushed garlic (mixed)
- Use 1 pinch Asafoetida
Instructions to make Potato - Brinjal Curry:
- Take a pressure cooker pan. Add oil. Once oil is hot, add asfoitida.
- Keep chopped vegetables in the water. Keep tomato, garlic paste with red chilli powder separate.
- Add tomatoes and garlic paste in cooker. Cook it for some time. Add all masala and salt too. Once tomatoes are mushy add vegetables in that. Add a glass of water. Mix it well.
- Close the cooker and give 4-5 whistles. Let it cool. Open the pan and serve curry with Rice or Roti.
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