Here's how Mutton Curry with Potato may help you in weight loss
Weight administration wants fixed efforts. In case you are someone attempting to shed some extra kilos then you want to always be on your toes. Watching your calorie intake and likewise sticking to a balanced weight loss program is the secret to an efficient weight loss routine. It becomes actually hectic to strike that right steadiness between style and health and subsequently, we need to find an in-between resolution where taste meets well being.
Don’t worry it is not difficult at all. You just need to decide on the proper substances. Like Proteins! As you already must be knowing, protein is the constructing block of cell and is chargeable for repairing the broken tissues and muscles. It is usually a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Due to this fact, consuming a high-protein weight-reduction plan will aid you in losing weight successfully


Mutton Curry with Potato
Mutton Curry with Potato

Before you jump to Mutton Curry with Potato recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to mutton curry with potato recipe. To make mutton curry with potato you only need 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton Curry with Potato:
  1. You need 500 gms Mutton
  2. Provide 3 Potatoes
  3. Get As required Oil
  4. Take 2 Onions
  5. Use 1 spoon Garlic paste
  6. Take 1 spoon Ginger paste
  7. You need 2 spoons curd
  8. Take As required green chillies
  9. Provide As required Garam Masala
  10. Provide as per taste Salt
  11. Prepare as required Turmeric powder
  12. Provide 1/2 spoon Cumin powder
  13. Use 1/2 spoon Coriander powder
Steps to make Mutton Curry with Potato:
  1. Take 500 gm raw meat and wash it properly.Take the potatoes and peel it.
  2. Marinate the mutton with turmeric powder and mustard oil and kept it for one hour. Take a kadhai and fry the potatoes.
  3. Take a karahi and add oil. Add onion and fry untill golden brown in colour. Add ginger and garlic paste and saute the mixture. Then add coriander and cumin. Add curd and stir it. Add Mutton and green chili and stir continously until the oil separates from the mixture.
  4. Take a pan and boiled the water. Transfer the mutton mixture from karahi to pressure cooker and add hot water. Cover the lid and keep under the pressure for 20 minutes in low flames. Keep it for 10 minutes and open the pressure cooker lid and add the fried potatoes and garam masala and cook it for 10 minutes. Now hot Mutton curry with potato is ready to be served with rice and potato bharta.

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