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Indian Chicken Curry #mycookbook
Indian Chicken Curry #mycookbook

Before you jump to Indian Chicken Curry #mycookbook recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

You already know how important it is to have a fit and healthy heart. Give it some thought: How can the rest of your body continue to be healthy if your heart isn’t healthy? You already know that regular exercise and a healthy lifestyle are imperative in terms of the total health of your heart. Are you aware, however, that a number of specific foods are good for making your heart feel better? If you want to know which foods to eat to improve your heart health, keep on reading.

Fish is among the heartiest meats that you can eat. You’re probably already aware of this as your health care provider has instructed you to eat some fish at least two or three times each week. This is particularly true for those whose hearts are not in good shape. Be aware that fish has lots of Omega 3’s which are what allows your body to process bad cholesterol. Try to include fish in two meals every week.

There are many foods that you can eat that will be beneficial for your body. No doubt, the foods mentioned in this article can help your body in all sorts of ways. The foods mentioned are particularly good for the heart, however. Try introducing these heart-healthy foods into your diet every day. Your heart will be so much healthier if you do!

We hope you got insight from reading it, now let’s go back to indian chicken curry #mycookbook recipe. To make indian chicken curry #mycookbook you only need 26 ingredients and 15 steps. Here is how you do that.

The ingredients needed to make Indian Chicken Curry

#mycookbook:

  1. You need 900 g chicken
  2. Prepare 1 medium sized onion
  3. Take 1 small tomato
  4. Get 1 medium potato
  5. Use 2 tablespoons fresh/dry grated coconut
  6. Take 2 tablespoons cilantro leaves
  7. Take 1 inch cinnamon stick
  8. Get 1 bay leaf
  9. You need 3-4 cloves
  10. Provide 1 star spice
  11. Take 3 tablespoons cooking oil
  12. Take Salt as per taste
  13. Take Water to adjust the consistency as per your choice
  14. Take For marination
  15. Take 1/2 teaspoon turmeric powder
  16. Use 1/2 teaspoon red chilli powder
  17. You need 1 teaspoon coriander powder
  18. Provide 1 teaspoon lime juice
  19. You need 1 teaspoon ginger-garlic paste
  20. Prepare 1 pinch salt
  21. Take Powdered Spices
  22. Use 1 teaspoon turmeric powder
  23. Provide 1 teaspoon red chilli powder
  24. Take 1 teaspoon coriander powder
  25. You need 1 teaspoon garam masala powder
  26. Prepare 1 teaspoon cumin powder
Steps to make Indian Chicken Curry

#mycookbook:

  1. Chop the chicken into bite sized cubes
  2. Marinate the chicken with the ingredients mentioned under ‘marination’
  3. Cover or wrap it with cling wrap and place it in the fridge
  4. Peel and chop the potato into small cubes and soak it in water so that it doesn’t turn brown
  5. Roughly chop a small tomato and blend it with the coconut to form a paste
  6. Heat 3 tablespoons of oil in a wok and add in the cinnamon stick, star spice, bay leaf and the cloves.
  7. Add in the chopped onions and sauté well.
  8. Add in the tomato-coconut paste and bring it to a boil.
  9. Now add the powdered spices, a tablespoon of cilantro leaves and salt as per taste and mix well.
  10. Add in water to adjust the consistency as per your choice and Bring it to a boil.
  11. Add in the marinated chicken and chopped potatoes and mix well.
  12. Cook till the gravy thickens, potatoes become soft and the chicken becomes tender. Add more water if needed.
  13. Garnish with a tablespoon of cilantro leaves.
  14. Serve with hot steamed rice or bread.
  15. Enjoy 😉👍🏻

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