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Pabda fish curry
Pabda fish curry

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We hope you got insight from reading it, now let’s go back to pabda fish curry recipe. You can cook pabda fish curry using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pabda fish curry:
  1. Provide 4 pieces pabda fish
  2. You need 1 onion chopped
  3. You need 1 tomato chopped
  4. You need 3-4 garlic cloves
  5. You need 1 teaspoon ginger paste
  6. You need 1 teaspoon red chilli Powder
  7. Prepare 1/2 teaspoon turmeric powder
  8. Prepare 2 green chillies whole
  9. Provide 1 teaspoon whole jeera
  10. You need 1 whole dry red chilli
  11. Prepare 1 bay leaf
  12. Use 1 teaspoon garam masala powder
  13. Use To taste salt
  14. Provide As needed oil for frying
Instructions to make Pabda fish curry:
  1. Marinate the fish with salt and turmeric powder
  2. Make a paste of onion,garlic,ginger and green chillies
  3. Heat a wok add oil and deep fry the fish.keyp it aside.
  4. Now tamper the whole jeera,red chilli and bay leaf
  5. Add the masala paste and fry well adding salt and turmeric powder
  6. Add red chilli Powder and mix well
  7. Add water and boil
  8. Add the fish cook for a minute
  9. Switch off the heat and garnish with garam masala powder
  10. Serve it with rice

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