So you is perhaps preparing Veg Thai Curry recipes for your loved ones but this tips may be helpful.
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Veg Thai Curry
Veg Thai Curry

Before you jump to Veg Thai Curry recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.

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We hope you got insight from reading it, now let’s go back to veg thai curry recipe. To make veg thai curry you only need 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Veg Thai Curry:
  1. Take 2 cup coconut milk
  2. You need 1 bell pepper
  3. Take 1 carrot
  4. Take Green peas
  5. Take 8 cubes cottage cheese(paneer)
  6. Get Sweet corn
  7. Use 2 tsp coconut oil
  8. Prepare Thai curry paste
  9. Take 1 tsbsp soya sauce
  10. Get 3 red chilli
  11. Get 0.25 tsp turmeric
  12. Get 1 inch ginger
  13. Take 1 tsp garlic paste
  14. Provide 2 tbsp lemon juice
  15. Provide 10 soaked cashews
  16. Get 0.5 tsp cumin powder
  17. Get 5 pepper
  18. Use 2 tsp jaggery
  19. Prepare Salt
Steps to make Veg Thai Curry:
  1. Take all ingredients for Thai curry paste(as mentioned above in ingredient section) and blend to a smooth paste.
  2. In a pan take oil + Thai paste and sauté well for 2 minutes.
  3. Now add vegetables of your choice (carrot, potato, capsicum, paneer) and boil in low flame for 10 minutes
  4. Now add coconut milk to it and boil in sim for 7 minutes. Garnish with cilantro leaves and serve with rice.

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