Discover all the perfect Lauki (kaddu) curry recipes on the web within the one cease place that is cooking information. Whether or not you are looking for a powerful appetizer, an elaborate meal, or a quick and simple Lauki (kaddu) curry , you can find the recipes and advice you want. We provide you only the best Lauki (kaddu) curry recipe here. We also have wide variety of recipes to try.


Lauki (kaddu) curry
Lauki (kaddu) curry

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We hope you got insight from reading it, now let’s go back to lauki (kaddu) curry recipe. To make lauki (kaddu) curry you only need 11 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Lauki (kaddu) curry:
  1. You need 250 gram lauki (kaddu)
  2. Prepare 2 large onions
  3. You need 1 tomato
  4. Get 1/2 teaspoon kasuri methi
  5. Take 2 green chili’s
  6. Get 1 teaspoon salt
  7. Use 1/2 teaspoon Turmeric powder
  8. Get 1/2 teaspoon Garam masala powder
  9. Prepare Oil for cooking
  10. Get Handful curry leaves
  11. Prepare Coriander leaves for garnishing
Instructions to make Lauki (kaddu) curry:
  1. Take a pressure cooker add in chopped tomatoes, onions, all spices, curry leaves, oil and a glass of water and cook till 2-3 whistles
  2. Then open the lid fry it until oil separates. Then add chopped lauki (kaddu) in diamond shape
  3. Let it cook for one more whistle then add Garam masala powder kasuri methi simmer it for Five minutes it’s ready to serve
  4. Serve it hot with rice or chapati.

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