So you could be getting ready #Curry#Chilli Curry (Mirchi Ka Salan) recipes for your family but this ideas may be useful.
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#Curry#Chilli Curry (Mirchi Ka Salan)
#Curry#Chilli Curry (Mirchi Ka Salan)

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We hope you got benefit from reading it, now let’s go back to #curry#chilli curry (mirchi ka salan) recipe. To make #curry#chilli curry (mirchi ka salan) you only need 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook #Curry#Chilli Curry (Mirchi Ka Salan):
  1. You need 150 gms large green chilli es or capsicum
  2. Get 25 gms sesame seeds
  3. Use 25 gms groundnuts
  4. Use 25 gms cumin powder
  5. Prepare 25 gms dry coconut
  6. Take 1/2 tsp turmeric powder
  7. Prepare 1/2 tsp red chilli powder
  8. Use 2 tsp garlic juice
  9. Take 2 medium sized onion
  10. Take 50 gms tamarind
  11. Take 10 curry leaves
Steps to make #Curry#Chilli Curry (Mirchi Ka Salan):
  1. Spam tamarind in 1/2 cup lukewarm water for half an hour. Strain and keep aise.
  2. Cut chillies length wise, desde and place in salt water for half an hour.
  3. Deep fry till golden brown and keep aside.
  4. Roast groundnuts, sesame seeds, coconut and jeera till brown.
  5. Grind roasted masala, onion, termeric powder, red chilli powder with little water to make a soft paste.
  6. Heat oil in pan fry paste till the oil separates.
  7. Add fried chillies, tamrind juice, garlic juice, curry leaves and fry till the gravy thickens.
  8. Serve cool with rice, biryani.

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