So you might be making ready Mango Curry recipes for your family but this ideas may be useful.
By no means prepare dinner this stuff in an Air Fryer
In the previous few years, Air Fryers have turn into highly regarded in addition to an important kitchen equipment. Essentially an amped-up countertop convection oven, it is fairly ceaselessly recommended by cooking experts to organize frozen food, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has rather a lot less fats. This cooking technique may additionally cut down on among the different dangerous effects of oil frying.


Mango Curry
Mango Curry

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We hope you got benefit from reading it, now let’s go back to mango curry recipe. To cook mango curry you only need 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Mango Curry:
  1. Use 1 big raw mango
  2. You need 1/4 cup Toor dal
  3. You need 1 tumbler Coconut milk
  4. Prepare 1/2 tsp Turmeric powder
  5. Get 1/2 tsp Red chilli powder
  6. Use As needed Salt
  7. Take for Tempering–
  8. Prepare 1 tbsp oil
  9. Provide 1/4 tsp Fenugreek seeds
  10. Prepare 1/2 tsp Mustard seeds
  11. Prepare few Curry leaves
  12. You need 2 Red chillies
Instructions to make Mango Curry:
  1. Cut raw mango into large pieces.
  2. Pressure cook toor dal for 4 whistles.
  3. Now add turmeric powder, red chilli powder, needed salt and sliced mango pieces to the cooked dal.
  4. Once coconut milk is added Allow to boil for one time in medium flame. Don't boil more time.
  5. Finally add the tempering to the curry.
  6. Now the delicious Raw mango curry is ready to serve.

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