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Curry Flavored Chicken and Bell Pepper Stir-fry
Curry Flavored Chicken and Bell Pepper Stir-fry

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We hope you got insight from reading it, now let’s go back to curry flavored chicken and bell pepper stir-fry recipe. You can cook curry flavored chicken and bell pepper stir-fry using 6 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Curry Flavored Chicken and Bell Pepper Stir-fry:
  1. Prepare 500 grams Chicken thighs
  2. Get 1/4 Onions (sliced)
  3. Use 1 block Japanese curry roux (whatever you prefer)
  4. You need 5 Bell pepper
  5. Provide 3 tbsp Soy sauce
  6. Use 3 tbsp Water
Instructions to make Curry Flavored Chicken and Bell Pepper Stir-fry:
  1. Dice the chicken thighs, and grate the curry roux block.
  2. Add Step 1 and the sliced onions in a plastic bag, and rub together thoroughly. Leave for approximately 30 minutes.
  3. Brown the chicken in a frying pan, and add water and soy sauce. Toss well.
  4. Once the water dissolves from Step 3, add the bell peppers and saute until softened.

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