This is how Aloo tinda curry can assist you in weight loss
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Aloo tinda curry
Aloo tinda curry

Before you jump to Aloo tinda curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already are aware of how essential it is to have a heart that is healthy. Consider this: if your heart is not healthy then the rest of your body won’t be either. You already know that getting regular exercise and sticking to a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, though, that several specific foods are great for improving the health of your heart? Continue reading to discover which foods are great for your heart.

Know that blueberries are great for helping your heart be healthy. Fact: Blueberries are packed with antioxidants, particularly pterostilbene. Pterostilbene works so much like the resveratrol found in grapes. This particular antioxidant helps the body be better at processing fats and choelsterol. If your body can easily break down fat and cholesterol, they won’t accumulate in your body or cause your heart to have problems. That means that it helps keep your heart as healthy as possible.

There are many foods that you can consume that are great for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are especially good for the heart, though. Try to start incorporating these heart-healthy in your diet on a regular basis. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to aloo tinda curry recipe. To cook aloo tinda curry you only need 14 ingredients and 13 steps. Here is how you do that.

The ingredients needed to make Aloo tinda curry:
  1. Get tinda
  2. Take Potatoes
  3. Take onion chopped
  4. Take ginger garlic paste
  5. Use jeera powder
  6. Prepare dhaniya powder
  7. Provide red chilli Powder
  8. You need tomato puree
  9. Provide garam masala powder
  10. Prepare bay leaf
  11. Prepare whole jeera
  12. Use salt and sugar
  13. Take oil
  14. Take water
Instructions to make Aloo tinda curry:
  1. Peel and cut tindas
  2. Peel Potatoes and cut into cubes
  3. Heat oil in a pan and fry the Potatoes adding salt and turmeric powder,kee aside.
  4. Now add oil and fry the tinda adding salt and turmeric,keep aside.
  5. In the same pan add oil and temper the bay leaf and jeera seeds
  6. Add Onions and saute till golden brown
  7. Add ginger garlic paste and saute till raw smell goes away
  8. Now add tomato puree,jeera dhaniya powder and red chilli Powder and mix well
  9. Add the fried veggies and mix well
  10. Add water according to your need and cover.
  11. Keep on a low heat
  12. Finally add garam masala powder and remove from the oven
  13. The curry is ready to be served

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