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Set Dosa with vegetable sagu (mixed veggies curry).
Set Dosa with vegetable sagu (mixed veggies curry).

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We hope you got insight from reading it, now let’s go back to set dosa with vegetable sagu (mixed veggies curry). recipe. To cook set dosa with vegetable sagu (mixed veggies curry). you need 15 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Set Dosa with vegetable sagu (mixed veggies curry).:
  1. You need Potato
  2. Use Carrot
  3. Get Cauliflower
  4. Take French beans
  5. Get Green peas
  6. Use Grated coconut
  7. Prepare Few cashews
  8. Take Green chillies
  9. Prepare Fresh coriander
  10. Prepare 1 tsp Coriander seeds
  11. Take 4 cloves
  12. Prepare stick Small cinnamon
  13. Use 2 cardamom
  14. Provide 1 tsp chilli powder
  15. Take Turmeric powder
Instructions to make Set Dosa with vegetable sagu (mixed veggies curry).:
  1. Boil the cut veggies in enough water.In a blender add in dry spices to blend into a coarse powder.
  2. Now goes in all wet wet ingredients like coconut, coriander leaves, green chillies & soaked cashews. Blend into a fine paste. Heat up the pan & add in oil.once the oil.is hot add masala paste ot it.Saute well.
  3. Add boiled veggies with water into the pan.Give a good mix.Add in salt & finally cook for 5 mins.Its ready.Serve with Dosa or Poori.This curry tastes nice even with rice & roti.

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