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Japanese beef curry
Japanese beef curry

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We hope you got insight from reading it, now let’s go back to japanese beef curry recipe. To make japanese beef curry you need 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Japanese beef curry:
  1. Take Beef, cut into dice (you know the right quantity for yourself)
  2. You need Half carrot
  3. Use Half potato
  4. You need Half onion
  5. Prepare Golden curry Mild flavour
  6. Provide Salt and pepper
  7. Provide Sugar
Instructions to make Japanese beef curry:
  1. Season the beef with salt and black pepper and rest it for 20 minutes
  2. Cut your carrots in round shape, potatoes in dice and onion (shape isnt really matter, do what you think is fun)
  3. Prepare a small pot to boil all the ingredients later
  4. In a pan, add 1 tbsp of oil, cook the beef until brown and put that beef into the pot
  5. Saute your carrots and potato until half tender and put them into the pot
  6. Next sautee your onion and again put into the pot
  7. In the pot that fill with the ingredients, add half glass of water or (depend on the quantity of your ingredients), let it boiled and add a half of the curry mix. Stir
  8. Close the pot and let it simmer.
  9. Curry ready to be served

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