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Cauliflower and potato curry
Cauliflower and potato curry

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We hope you got benefit from reading it, now let’s go back to cauliflower and potato curry recipe. To cook cauliflower and potato curry you need 15 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Cauliflower and potato curry:
  1. Use 1 medium sized cauliflower
  2. Use 3 medium sized potatoes
  3. Use 1 medium sized red onion chopped
  4. Use 1 cup tomatoes chopped
  5. Get 3 finely chopped garlic
  6. Use 1 cup peas
  7. Use 1/2 tsp cumin seeds
  8. Take 1 tsp chilli powder
  9. Use 1 tsp crushed ginger or ginger powder
  10. Provide 1 tsp cumin powder
  11. Use 1 tsp turmeric powder
  12. Get 1 tsp coriander powder
  13. Take 3 cups boiling water
  14. Provide 3 tbsp oil
  15. Prepare to taste salt
Steps to make Cauliflower and potato curry:
  1. First cook the cauliflower and potatoes either in a frying pan with oil for 10 minutes or steam them in a steamer or microwave sprinkle with salt and add some water if using microwave cook for 10 minutes
  2. Into another larger pan put in the oil on medium heat when oil is hot add the cumin seeds (they should start sizzling) then add the onion stir together for 2 minutes then add the garlic, ginger, tomoates, salt to taste and 1 cup of boiled water cover with the lid and cook for 4/5 minutes.
  3. After turn up the heat stir ingredients until the oil comes out after that add the rest of the spices, cauliflower, potatoes and peas mix well together then add another 2 cups of boiled water turn down the heat to low put the lid back on and let cook 50/60 minutes checking occasionally.

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