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Ghanta (odiya curry)
Ghanta (odiya curry)

Before you jump to Ghanta (odiya curry) recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

You already are aware of how important it is to have a heart that is healthy. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy either. You already know that working out on a regular basis and following a healthy lifestyle both factor greatly into the overall health of your heart. Still, did you know that there are some foods that have been discovered to help you improve the health of your heart? Go on reading to find out which foods are beneficial for your heart.

Fish is probably the healthiest food you can consume. You already know this because, by now, you’ve likely been taught to eat fish at least two times each week. This is basically true if you have problems with your heart or if your heart is not healthy. Be aware that fish is loaded with Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try including fish in at least two of your meals each week.

There are a whole lot of foods that you can eat that will be great for your body. It’s true that everything discussed in this article can help your body in numerous ways. They are especially wonderful, however, for promoting a healthy heart. Try to introduce these healthy foods into your diet daily. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to ghanta (odiya curry) recipe. You can have ghanta (odiya curry) using 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Ghanta (odiya curry):
  1. You need mix daal (black chana,chickpeas,moong daal,yellow peas)
  2. You need Salt
  3. Use Red chilli
  4. Take turmeric powder
  5. Provide ginger garlic paste
  6. Provide onions chopped
  7. Prepare tomato chopped
  8. Use curry powder
  9. Prepare cauliflowers
  10. Take raw banana
  11. Provide potato
  12. Take taro (arbi)
  13. Get carrot
  14. Take beans (barbatti)
  15. Prepare pumpkin
  16. Use fresh coconut
  17. Get cumin
  18. Get bay leaves
  19. Use garam masala
  20. Prepare sugar
  21. Prepare oil
Instructions to make Ghanta (odiya curry):
  1. First wash and boil mix daal till get soft and keep aside
  2. Take a pan heat oil add sugar
  3. Now add bay leaves..cumin..saute onion
  4. Now add tomato chopped,red chilli, Ginger garlic paste,turmeric powder,curry powder,,mix it well with adding a little water
  5. Now mix all veggies and mix daal stir it well
  6. Now mix water and salt…cook for 10 minutes…in the end mix garam masala and coriander leaves

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