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The ingredients needed to make Poori-Potato Masala/ Aloo curry:
- Take 5-6 potatoes
- Provide 1 tsp. Mustard seeds
- Prepare 1/2 tsp Urad dal
- Get 2 tsp Chana dal
- Get 4 Green chillies (slit)
- Take 2 spring Curry leaves
- Use 2 Tsp ginger (chopped)
- Get 4 Onion (sliced)
- Provide 1/2 tsp. turmeric powder
- Take 3 tbspn coriander leaves (chopped)
- You need 4 tbspn oil
- Use To taste salt
Steps to make Poori-Potato Masala/ Aloo curry:
- Pressure cook for 3 whistles, peel and mashed potatoes. Keep aside.
- Heat oil, add mustard seeds after it cracks add urad dal and chanadhal fry till golden brown.
- Add curry leaves, ginger, green chillies and onions. Saute till translucent.
- Add turmeric powder, mashed potatoes and salt.
- Add more water to adjust the consistency. Allow to boil and garnish with coriander leaves.
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