Here's how Green Masala Chicken Mince Curry can help you in weight reduction
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Green Masala Chicken Mince Curry
Green Masala Chicken Mince Curry

Before you jump to Green Masala Chicken Mince Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that the body requires a heart that is strong and healthy. Think about it: if your heart isn’t fit then the rest of you won’t be healthy either. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and exercise regularly. Still, are you aware that there are several foods that have been found to help you improve the health of your heart? Today, you will learn which foods are beneficial for your heart.

Your heart can benefit if you eat blueberries. You should know that blueberries have lots of antioxidants, specially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. Pterostilbene is an antioxidant that helps the body be better at breaking down cholesterol as well as fats. When your body is great at breaking down these things, they aren’t going to clog your body and or cause heart problems. That just means that it helps keep your heart healthy.

There are a whole lot of foods that you can consume that will be beneficial for your body. The truth is that each of the foods that we’ve mentioned here can help your body in lots of different ways. They are essentially great, however, for helping you keep your heart healthy. Try to begin eating these heart-healthy foods each day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to green masala chicken mince curry recipe. You can cook green masala chicken mince curry using 26 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Green Masala Chicken Mince Curry:
  1. Prepare 450 gms Zorabian Chicken Mince
  2. You need 2 Potatoes (Cut into small pieces)
  3. Take 1 tbsp Curd
  4. Use 1 tbsp Lemon Juice
  5. Prepare Ground to a Paste:
  6. Prepare 1 cup Mint Leaves
  7. Provide 1 cup Coriander Leaves
  8. Prepare 3-4 Green Chillies
  9. Get 2 " Ginger
  10. Take 5-6 cloves Garlic
  11. You need As required Oil/Butter
  12. Use For Whole Spices:
  13. You need 1/2 tsp Mustard Seeds
  14. Take 2 Cardamoms
  15. Provide 1 " Cinnamon Stick
  16. Prepare 2 Cloves
  17. Use Pinch Asafoetida
  18. Prepare 1 tsp Powdered Spices:
  19. Get 1/4 tsp Turmeric Powder
  20. Use 1 tsp Pepper Powder
  21. Get 1 tsp Cumin Powder
  22. Provide 1 tbsp Chicken Masala
  23. Provide For Garnish:
  24. Take 8-10 Sambar Onions
  25. Prepare 2-3 Green Chillies
  26. Use 2-3 Whole Dry Red Kashmiri Chillies
Instructions to make Green Masala Chicken Mince Curry:
  1. Wash the chicken mince and drain out the water completely. Keep aside.
  2. In a blender, blend together mint leaves, coriander leaves, green chillies, ginger and garlic to a smooth paste. Keep aside.
  3. In a large mixing bowl, add chicken mince, potatoes, lemon juice, curd, turmeric powder, cumin powder, pepper powder, chicken masala and salt. Keep aside.
  4. Heat oil in a kadhai. Add whole red kashmiri chillies, green chillies and sambar onions and fry till the onions are translucent. Take out from oil and keep aside for garnish.
  5. In the same oil, add mustard seeds and allow it to crackle. Add asafoetida, cardamoms, cinnamon and cloves.
  6. Add the ground paste and saute till oil appears at the surface.
  7. Add the marinated chicken mince and potatoes. Cook on medium flame for 2 minutes. Lower the flame and cover and cook till the mince and potatoes are cooked.
  8. Garnish with the fried sambar onions, green and red chillies.
  9. Serve hot with buttered pav.

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