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White Cabbage Curry
White Cabbage Curry

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We hope you got insight from reading it, now let’s go back to white cabbage curry recipe. To cook white cabbage curry you only need 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook White Cabbage Curry:
  1. Take 2 cups Finely chopped and boiled cabbage
  2. Prepare 1/2 cup Finely chopped onion
  3. Use 2 tbsp Green peas
  4. Take 2 tbsp Yogurt
  5. Provide 1 tsp Flour
  6. You need 1 tsp Garam masala paste
  7. Take 1 tsp sugar
  8. Prepare As required Salt
  9. Use 2 tbsp Hot water
Instructions to make White Cabbage Curry:
  1. Mix all the ingredients in a bowl.
  2. Cook it in a air tight frying pan or kadai about 10 mins on a low flame until the water evaporates.
  3. Serve it with roti/chapati.

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