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Meatball Curry
Meatball Curry

Before you jump to Meatball Curry recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

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We hope you got insight from reading it, now let’s go back to meatball curry recipe. To make meatball curry you need 12 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Meatball Curry:
  1. Take 500 grams Lean Mince Meat
  2. Provide 1/2 Red & Green Bell Pepper
  3. Provide 350 grams Curry Sauce or paste
  4. Take 300 grams Pilau Rice
  5. You need 5 tsp Olive Oil
  6. Use 4 tbsp Tzatziki or soured cream
  7. Use 2 tbsp Paprika
  8. You need 1 Poppadam
  9. Provide 1 Naan Bread
  10. Get 1/3 Cucumber
  11. Take 1/3 Onion
  12. Prepare 1 Lemon Juice
Steps to make Meatball Curry:
  1. Shape lean mince meat into 1 inch meatballs, cover with lemon juice then spinkle with paprika. allow to sit for 1 hour
  2. In medium size pan add olive oil and heat on low, preheat oven No 4
  3. Add meatballs to pan and cook on low for 8-10 mins, then add curry sauce Korma (mild), Tikka Masala (medium) Madras (hot)
  4. Cut bell peppers & onion into small pieces & add to pan, cook for further 5 mins on low
  5. Add tzatziki to pan and stir well
  6. Prepare rice (2 mins in microwave or 8 mins boil in bag)
  7. Chop cucumber into slices, then quarter the slices
  8. Sprinkle water over naan bread and place on middle oven shelf for 3 mins
  9. Add meatballs & rice to plate, add cucumber on top of curry, with naan bread & poppadam on the side

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