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Sour Butternut, Yoghurt, and Tomato Curry
Sour Butternut, Yoghurt, and Tomato Curry

Before you jump to Sour Butternut, Yoghurt, and Tomato Curry recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already know how crucial it is to have a heart that is healthy. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that working out on a regular basis and adopting a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, though, that several specific foods are terrific for making your heart be healthier? If you are interested to know which foods to eat to improve your heart health, keep reading.

Beans–seriously–are super great for your heart. The after effects of eating beans may not have a pleasant smell, but they’re great for your body. This doesn’t mean that just consuming beans will neutralize the effects of other bad foods you might be eating. What we do mean is that substituting in beans or edamame for the chicken on your Caesar’s salad or eating a soy burger rather than a beef hamburger is a great idea. Thankfully, beans are delicious and you never know, you may prefer them to your beefburgers and chicken.

There are plenty of foods that you can eat that are beneficial for your body. The truth is that all the foods that we’ve mentioned here can help your body in lots of different ways. They are especially good, though, for promoting a healthy heart. Begin consuming these foods daily. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to sour butternut, yoghurt, and tomato curry recipe. You can cook sour butternut, yoghurt, and tomato curry using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Sour Butternut, Yoghurt, and Tomato Curry:
  1. Use Small butternut, peeled and cubed
  2. Take 1/2 cup plain yoghurt or sour milk
  3. You need 3 tomatoes, very ripe, cubed
  4. Provide 6 sections garlic, sliced thinly
  5. Use 1 sachet Simba Mbili curry powder
  6. Get To taste salt
  7. Get 4 tablespoons vegetable oil
Instructions to make Sour Butternut, Yoghurt, and Tomato Curry:
  1. Suet the garlic in the oil.
  2. Add tomatoes and butternut and cook till tomatoes break down and butternut is cooked.
  3. Add the whole sachet of curry powder and let cook for 5 minutes. Deglace with water if needed. Season at this point.
  4. Add yoghurt and bring to boil. Taste for sourness and if too sour you can add a little sugar.
  5. Serve with white rice. You can garnish with chopped dhania.

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