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Fried Brinjal sweet n sour curry
Fried Brinjal sweet n sour curry

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We hope you got benefit from reading it, now let’s go back to fried brinjal sweet n sour curry recipe. You can cook fried brinjal sweet n sour curry using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Fried Brinjal sweet n sour curry:
  1. Take Brinjal -
  2. Use Jaggery -
  3. Get Tamarind pulp -
  4. You need Tomotao puree- 2 large tomaotoes
  5. Get Chilli paste / chilli powder -
  6. Get Salt -
  7. Prepare Finely chopped garlic - 5 or 6 nods
Instructions to make Fried Brinjal sweet n sour curry:
  1. Collect all ingredients, jaggerry, tomato puree, tamarind pulp, brinjal,chillipaste, chopped garlics
  2. Heat oil in a pan and fry 500 gm of brinjal
  3. Fry until it turns little glossy, remove in a plate, and keep them aside
  4. In the same pan, add 2 tsp of fine chopped garlic and fry until golden brown and add 2tsp of jaggery
  5. Mix well, stir fry for 2 - 3 mins, add 2 large tomato puree mix well cook for 5 min on medium flame
  6. Add 3 tsp of chilli paste and add salt to taste
  7. Add 2 tsp of tamarind pulp mix well, cook for 2 to 3 mins
  8. Adf fried brinjals mix well nicely, so that the gravy cores the brinjal properly cook for 20 mins.
  9. Now the fried brinjal sweet n sour curry is ready to eat with biriyani or rice or chappathi

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