This is how Malay Chicken Curry will help you in weight reduction
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Before you jump to Malay Chicken Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Wonderful Product And Can Also Be Beneficial For Your Health.
In this day and age of folks are trying to live a healthier life and you will discover that the use of coconut oil can help you accomplish this. Unlike other products you are able to purchase currently available this device will have a wide variety of health benefits for your body. You ought to also be aware that coconut oil is not just something you can use inside your body to be healthy but also something you are able to use externally. If you are wondering what some of these benefits are you should be happy to realize that we’re going to be explaining to you on this page what some of these benefits could be.
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We hope you got insight from reading it, now let’s go back to malay chicken curry recipe. To cook malay chicken curry you need 28 ingredients and 3 steps. Here is how you do that.
The ingredients needed to prepare Malay Chicken Curry:
- Prepare Curry Powder recipe (85 cents at store)
- Take 3 tsp Chili powder (or Cayenne)
- Provide 1 tsp Turmeric powder
- You need 1 tsp Cumin powder
- You need 1 tsp Coriander powder
- You need 1 tsp Fennel Powder
- Provide 1 tsp Fenugreek/Mustard Seeds
- Use Main Ingredients
- Prepare 350 g Chicken meat (deboned, skinless)
- Prepare 4 cloves (50 g) Shallots (finely chopped)
- Use 3 cloves (30 g) Garlic (finely chopped)
- Prepare 1 stick (20 g) Ginger (finely chopped)
- Prepare 2 pc Green Chillies (cut into pieces)
- Get 2 pc Red Chillies (cut into pieces)
- You need 1 pc cinnamon stick
- Provide 2 pc Star Anise
- Use 3 pods Cardamom
- Prepare 4 Tbsp Cooking Oil
- Prepare to taste Salt
- Use 5 Curry Leaves
- You need 1 cup Coconut milk
- Get 2 pc Tamarind slices or use 1/3 cup Tamarind juice
- Take Optional;
- Get 1 pc Potato (cubed)
- Provide 1 pc Carrot (cubed)
- You need 1 pc Red Onion (quartered)
- Prepare 1 pc Tomato (quartered)
- Prepare 3 Tbsp Coconut paste (kerisik)
Steps to make Malay Chicken Curry:
- Heat oil in wok on high heat and fry Cinnamon, star anise and cardamom until fragrant. Then Add shallots, ginger and garlic and fry until fragrant (10 seconds). Then add the curry powder and chicken. Mix well and cook until the oil separates.
- Add the coconut milk, tamarind slices (or juice), green and red chilies, curry leaves, salt (1 tsp) and mix well. [Optional; here is where you also add potatoes, carrots, tomatoes and onions.]
- Bring to a boil and turn the heat down. Cover the wok with a let to let the liquid absorb into the chicken. Cook for 20 minutes and stir every 3 to 5 minutes. Once the gravy has thicken, the dish is done.
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