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The ingredients needed to prepare Palak Paneer Frankie:
- Use 1 cup palak
- Get 1 green chilli
- Prepare 3-4 garlic pods
- Get 1 tsp coriander leaves chopped
- Provide 1 cup wheat flour
- Take As per taste salt
- Use 100 grams paneer cubes
- Take 1/2 tsp red chili powder
- Use 1/2 tsp turmeric powder
- Take 1/2 tsp chaat masala
- Prepare 1/2 tsp jeera powder
- Provide 1/2 tsp garam masala
- Take 1 tsp curd
Instructions to make Palak Paneer Frankie:
- Firstly wash palak and take a mixer jar add palak, green chilli garlic and coriander leaves add little water and make a puree.
- Take a bowl add wheatflour salt and add palak puree. make a palak dough.
- Take a bowl add paneer cubes and masala and add curd mix it well keep it for marinate for 20-30 minutes.
- Now make palak paratha. Take rolling pin roll palak paratha. Keep on hot tawa and toll roast it from both side.
- Mean while cut vegetables in thin slice like (carrot, cabbage, shimla mirch onion etc) mix all together add some salt and lemon.
- Take a pan add 1 tsp oil do shallow fry paneer for 1-2 minutes.
- Now take one palak paratha spread any type of chutney (pudina chutney or tarmarind chutney) now add veggies mix on chutney then spread panner and roll it.
- Our Palak Paneer Frankie is ready to serve.
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