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Chicken jollof rice
Chicken jollof rice

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We hope you got benefit from reading it, now let’s go back to chicken jollof rice recipe. You can cook chicken jollof rice using 18 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Chicken jollof rice:
  1. Prepare 4 cups basmati rice
  2. Prepare 2 sachet tomato paste
  3. Prepare 10 pcs pepper
  4. You need 10 pieces fresh pepper
  5. You need 6 pcs sweet pepper (tattasai)
  6. Prepare to taste Salt
  7. You need 1 cup green beans
  8. Get 1 cup green pepper
  9. Take 1 cup carrot
  10. You need 1 cup groundnut oil
  11. Get 2 pcs big Onion
  12. You need 6 Seasoning cube
  13. Take Chicken stock
  14. Take 2 tblspn of mixed onga..classic,garlic and ginger,chicken,stew
  15. Use Water that will be enough to cook the rice after parboiling
  16. Take 1 whole chicken
  17. Get 1/2 tspn of each Spice like ginger,thyme and garlic
  18. Take 1 tblspn of curry powder
Steps to make Chicken jollof rice:
  1. Soak the rice for 2hrs to get good result..or parboil the rice and keep aside.
  2. Wash and grated the peppers,fresh tomatoes and slices the onions. Keep it aside too.
  3. Already you have marinated boiled and fried your chicken… Keep the chicken stock aside because you will need it.
  4. Place the pan/pot on fire,add the oil when hot add the slice onions sauté for 1mins and add the curry,thyme,ginger and garlic.. Also sauté for 1mins.
  5. Pour in the grated peppers,tomatoes and sachet tomatoes paste fry it for like 5-7mins.
  6. Pour in the parboiled rice stir it well add water and chicken stock…give it 5mins before adding the salt, seasoning cube and mixed onga..stir well.
  7. Add in the green pepper,carrot, green beans and fried chicken…stir it again and cover it till done,then off the flame.
  8. When its done,you can slice onions and add to the rice.. the steam of the rice will cook it.And enjoy with salad.

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