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We hope you got insight from reading it, now let’s go back to palak paneer with roti roll recipe. To cook palak paneer with roti roll you need 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Palak paneer with roti roll:
- You need 500 gms Spinach
- Use 200 gms Paneer
- Take 2 tbsp ghee
- Provide For gravy…
- You need 2 onions
- Use 2 tomatoes
- Get 2 green chillies
- Take 1 piece ginger
- Provide 5-6 pods garlic
- You need 1 tbsp malai
- Use 1/2 cup milk
- Use 1/2 lemon
- Take as required All spices-Salt, Red chilli powde,. Dry coriander powder.
Instructions to make Palak paneer with roti roll:
- Wash and boil the spinach let it cool after that make paste it in mixer.
- Chopped paneer in cubes
- Assemble All things of gravy grind in mixer
- Take a vessel,Add ghee, Saute the gravy,Add all spices.
- After couple of minutes add palak paste.Mix it.Cook for some time.Add paneer cubes…
- Ready to eat with roti roll.
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