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Palak paneer
Palak paneer

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We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 12 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Palak paneer:
  1. Use 1 kg palak
  2. Prepare 2-3 Onions
  3. Use 4 Tomatoes
  4. You need Salt per taste
  5. You need 1 tsp Ginger garlic paste
  6. Prepare 2-3 tsp Cream homemade Malai
  7. Prepare 250 gr Paneer
  8. You need 1 tsp red chilli powder
  9. Provide 2 tsp Oil
  10. Use 1 tsp Cumin powder
  11. You need 1/2 tsp CibaHaldi
  12. Get pinch Ciba Hing
Steps to make Palak paneer:
  1. Wash and boil the palak and after cooling grind the palak in fine puree and keep aside
  2. Grind onions and tomatoes make fine paste
  3. In pan put oil add hig and grind masala along all dry masala and cook it nicely
  4. Then add grind palak in masala and add cream or Malai and paneer

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