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We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Palak paneer:
- Use 1 kg palak
- Prepare 2-3 Onions
- Use 4 Tomatoes
- You need Salt per taste
- You need 1 tsp Ginger garlic paste
- Prepare 2-3 tsp Cream homemade Malai
- Prepare 250 gr Paneer
- You need 1 tsp red chilli powder
- Provide 2 tsp Oil
- Use 1 tsp Cumin powder
- You need 1/2 tsp CibaHaldi
- Get pinch Ciba Hing
Steps to make Palak paneer:
- Wash and boil the palak and after cooling grind the palak in fine puree and keep aside
- Grind onions and tomatoes make fine paste
- In pan put oil add hig and grind masala along all dry masala and cook it nicely
- Then add grind palak in masala and add cream or Malai and paneer
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