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The ingredients needed to make Puliyogare Puliyodharai Tamarind Rice:
- You need For Tamarind Masala Powder
- Get 1 tsp chana dal
- Provide 1 tsp Urad Dal
- Prepare 1/4 tsp Hing/Asafoetida Powder
- Take 1/4 tsp Black Peppercorns
- Get 1/4 tsp Fenugreek (Methi) Seeds
- Get 2 tsp Coriander Seeds
- Prepare 1 tsp Sesame Seeds
- You need 5-6 Dry Red Chillies
- You need For Tamarind Mix
- Provide 100 gm Tamarind balls
- Use 1 1/2 cups Warm Water
- You need 3-4 tbsp Sesame Oil
- You need 1 tsp Mustard Seeds
- Provide 1 tsp Chana Dal
- Prepare 1 tsp Urad Dal
- Use 1/2 tsp Turmeric Powder
- You need 1/4 tsp Hing/Asafoetida Powder
- Provide 1/4 Cup Peanuts
- Take 3-4 Dry Red Chillies
- Prepare 12-15 Curry Leaves
- Provide To Taste Salt
- You need To Taste Jaggery (To Balance the Sourness)
- You need 4 Cups Cooked Rice
Instructions to make Puliyogare Puliyodharai Tamarind Rice:
- For Tamarind Masala Powder: In a Frying Pan : Take 1 tbsp of Sesame Oil & Dry Roast: All the aforementioned ingredients for the same & let it cool down before grinding it to a smooth paste, in a blender jar & set aside
- Take a Frying Pan : Add 3 tbsps of Sesame Oil & add into it- One by One Mustard Seeds, Urad & Chana Dal, Black Peppercorns, Curry Patta, Fenugreek and Sesame Seeds, Hing & Dry Whole Red Chillies Coriander Seeds, Peanuts, Turmeric Powder to sauté well until nicely blended & combined
- When it releases nice aroma then, add in the Tamarind Purée & mix well, also add in the salt & jaggery (to balance the sourness), sauté & bring to a boil- once starts boiling, reduce the flame to medium-low & cook for about 10 mins time until the raw smell of the Tamarind goes off
- Now, it becomes quite richer & thicker in it's consistency and that’s how it should be…Take a large serving plate/bowl- Add in it the Cooked Rice & then, pour in it- a few servings of this freshly made Tamarind Gravy…
- Give it a nice mix & allow it to sit for about half an hour’s time to the aroma of the Tamarind Masala Gravy well incorporated into it… Our Tamarind/Puliyogare/Puliyodharai Rice is ready to be served hot and deliciously decadent & aromatic
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