So you may be preparing Narangi(citrus orange) Rasam recipes for your loved ones but this tips may be helpful.
By no means cook these things in an Air Fryer
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Before you jump to Narangi(citrus orange) Rasam recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.
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We hope you got benefit from reading it, now let’s go back to narangi(citrus orange) rasam recipe. To make narangi(citrus orange) rasam you only need 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Narangi(citrus orange) Rasam:
- Use 1/2 cup Narangi juice
- Use 1 cup tomato puree
- Get 1/2 tbsp Rasam powder
- Provide 1 Garlic piece crushed
- Get Few Curry patta
- Get 1 tsp Mustard seeds
- Prepare 1 tsp Sugar
- Take 1/2 tsp Turmeric powder
- You need 1 tbsp Butter or oil
- You need to taste Salt
Steps to make Narangi(citrus orange) Rasam:
- Heat oil in a pan.Add mustard seeds,curry patta.when seeds cracked add crushed garlic.
- Add rasam powder and salt.
- Add narangi juice and tomato puree.Add sugar.
- Boil for 5-6 minutes.
- It is ready to eat.You can use it as soup it very tasty.
- Narangi juice is very sour so we need not use any other khattai(sour ingredient) to this.Adjust sugar according to your taste
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