So you is likely to be preparing Gatte ki kadi with rice recipes for your loved ones but this ideas may be helpful.
By no means cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have develop into highly regarded in addition to a necessary kitchen equipment. Primarily an amped-up countertop convection oven, it's quite steadily advisable by cooking consultants to organize frozen meals, bake cookies, and even fry bacon, chicken and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has rather a lot less fat. This cooking methodology may additionally minimize down on among the other dangerous effects of oil frying.


Gatte ki kadi with rice
Gatte ki kadi with rice

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We hope you got benefit from reading it, now let’s go back to gatte ki kadi with rice recipe. You can have gatte ki kadi with rice using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Gatte ki kadi with rice:
  1. Prepare 2 cup rice boiled
  2. You need 1 cup curd
  3. Get 1/2 cup Gram Flour (besan)
  4. You need To taste Salt
  5. Take pinch Hing
  6. You need 5-6 Curry patta
  7. You need 1/2 tsp Rai
  8. Provide 1 tsp ajwain
Steps to make Gatte ki kadi with rice:
  1. For kadi take curd beat dem add flour and mix it with water
  2. Now take pan add oil and Rai add Curry patta add hing and add curd better in it add salt and mix it and boil it till thick
  3. Now for gatte
  4. Take flour in bowl add salt and ajwain in it and knead dough
  5. Now take dough roll it in length and dein boil in water for 10 mint and take out and cut in small size and dein add in kadi
  6. Take plate add gatte ki kadi with rice

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