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Mixed vegetable vada (barra) recipe
Mixed vegetable vada (barra) recipe

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We hope you got insight from reading it, now let’s go back to mixed vegetable vada (barra) recipe recipe. To cook mixed vegetable vada (barra) recipe you need 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Mixed vegetable vada (barra) recipe:
  1. Get 1 cup overnight soaked Urad lentils
  2. Provide 2 tbsp Celery (Ajwain)
  3. Get 1 tbsp Salt
  4. Get 1 tbsp Grated Radish
  5. Provide 1 tbsp Chopped Spinach
  6. Prepare 2 tbsp Finely Chopped Onion
  7. Get 2 tbsp Finely Chopped Orange Capsicum
  8. Use 1 tbsp Finely Chopped Spring Onion
  9. Take 1 tbsp Finely Chopped Green Chilli
  10. Take 1 tbsp Curry Powder
  11. Get 1 tbsp Garam Masala Powder
  12. Take 1 tbsp Red Chilli Powder
  13. Prepare 1 tbsp Coriander Powder
Steps to make Mixed vegetable vada (barra) recipe:
  1. Take all the chopped vegetables as shown in the image.
  2. Drain the water from urad (White split lentils) and keep it aside.
  3. Take the spices as shown in the image.
  4. Grind urad (White split lentils) dal and mix all the spices and vegetables in the same bowl.
  5. Mix the ingredients in a bowl and keep it aside for 15 minutes, form any desired shapes as shown in the image.
  6. Turn it golden brown as shown in the image.
  7. Remove it on kitchen towel.
  8. Serve it with any sauce or chutney of your choice.

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