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Instant khaman Dhokla
Instant khaman Dhokla

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We hope you got insight from reading it, now let’s go back to instant khaman dhokla recipe. You can have instant khaman dhokla using 13 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare Instant khaman Dhokla:
  1. Use 1 cup besan(garam flour)
  2. Provide 1 cup suji
  3. Provide 1 spoon ginger and green chilli paste
  4. Prepare 1/2 cup yogurt
  5. You need to taste Salt
  6. Use 1 pinch Turmeric powder
  7. Provide 1/2 spoon eno (fruit salt)
  8. Get 1 spoon sugar optional
  9. Provide 1 spoon lemon juice
  10. Use 1 tbsp mustard seeds
  11. Get 8-10 curry leaves
  12. You need Chopped coriander leaves optional
  13. You need Oil
Steps to make Instant khaman Dhokla:
  1. Combine besan, oil, suji, salt, sugar, yogurt, turmeric powder, warm water (approx 3/4 cup)and mix well without lumps..
  2. Add grngr and green chilli paste,lemon juice and mix till smooth and fluffy.
  3. Just before steaming add fruit salt and mix gently.
  4. Pour the batter immediately to greased plat or mould and spread evenly.
  5. Stem for 10 to 12 minutes or dhokla are cooked. Check with toothpick it should be clean. (Do not overcook)
  6. Then heat oil in a pan, add mustard seeds, curry leaves and 1/2 cup water. Bring it to boil.
  7. Pour this temper over cooked dhokla.
  8. Cut into square and serve with green chutney.

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