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Sesame Rice / Ellu Sadham
Sesame Rice / Ellu Sadham

Before you jump to Sesame Rice / Ellu Sadham recipe, you may want to read this short interesting healthy tips about In This Post We Are Going To Be Looking At The Many Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to sesame rice / ellu sadham recipe. You can cook sesame rice / ellu sadham using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sesame Rice / Ellu Sadham:
  1. Use 2 1/2 Teaspoons Sesame Black / White
  2. You need 1 Cup Rice Cooked
  3. You need 4 Red Chilli
  4. Take 2 Teaspoons Urad Daal
  5. Get To Taste Salt
  6. Get 1 Teaspoon Oil
  7. Use 1/2 Teaspoon Mustard
  8. You need 1 Sprig Curry Leaves
Instructions to make Sesame Rice / Ellu Sadham:
  1. Roast urad daal (1 tsp) and red chillies in a tsp of oil. Then roast the sesame seeds until it pops. When it pops, keep stirring in low flame. When the popping stops, turn off the flame and allow it to cool.
  2. Grind the roasted mixture coarsely. Heat the oil in a kadai and saute mustard, urad daal and curry leaves. Add sauteed mixture, ground sesame in the cooked rice and mix gently. You can also add roasted cashews.
  3. Serve with the pickle of your choice.

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