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Urad dal ke wada
Urad dal ke wada

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There are many foods that you can add to your diet that will be beneficial for your body. It’s true that every food brought up in this article can help your body in numerous ways. They are especially terrific, though, for promoting a healthy heart. Try to introduce these healthy foods into your diet regularly. Your heart is going to be a lot better if you do!

We hope you got insight from reading it, now let’s go back to urad dal ke wada recipe. You can cook urad dal ke wada using 8 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Urad dal ke wada:
  1. Prepare 100 gms Urad dal
  2. You need 10 Curry leaves
  3. Provide 1 green chilli
  4. Take as per taste salt
  5. Provide 1/4 tsp Soda
  6. Prepare 1 tsp Ginger garlic paste
  7. Take as required Onion chopped a small size
  8. Take as required Oil for frying
Instructions to make Urad dal ke wada:
  1. Soak urad dal for 4- 5 hours blend into a paste.
  2. Add salt,soda, ginger garlic paste, curry leaves,hari mirchi, onion. Heat oil in a kadhai. Let it hot add batter into small batches.
  3. Fry till into golden colour and cook well from inside. And then dish out from oil and serve hot with any kind of chutney.

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