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We hope you got benefit from reading it, now let’s go back to super easy flavorful vermicelliĀ š¤š¤ recipe. You can have super easy flavorful vermicelliĀ š¤š¤ using 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Super Easy Flavorful VermicelliĀ š¤š¤:
- Provide Main Ingredients
- Take 2 people serving of vermicelli (approx 200g)
- Take Bell Peppers–red, yellow, green–what you can get your hands on
- Provide 12 prawns
- You need 60 g Meat (minced pork, beef, even sausages) approx
- Prepare 2 cloves minced garlic
- Prepare Sauces & Spices
- Prepare Curry powder (at least 2 tbsp)
- Get Tumeric (around 1 to 2 tsp)
- Get Soy Sauce (approx 1 to 2 tsp)
- Provide Pinch Salt
- Take Water (approx based on how long it takes to cook)
Steps to make Super Easy Flavorful VermicelliĀ š¤š¤:
- Boil the vermicelli in a hot bowl of water until they are soft. Drain. I like to cut the vermicelli to smaller length pieces. Set aside
- With oil, quickly pan fry the prawns till it is cooked. Set aside
- With oil, drop in the garlic, then the pepper and meat and cook for a little bit. Add a bit of water when the oil has dried up before dropping the vermicelli into the mix so the vermicelli will not stick to the pan.
- The vermicelli in the pan should be wet. Add in all the seasonings and blend over medium heat. You should cover it with a lid for about 3 minutes. If there is not enough water, add more to allow it to be cooked for at least 3 minutes.
- After opening the lid, drop in the prawns for a final mixture. When the vermicelli leaves the pan, it should be slightly damp, but not running with water. If the noodles is too wet, just cook it a bit longer before serving it on a plate.
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