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Sivayya
Sivayya

Before you jump to Sivayya recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can In Addition Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to sivayya recipe. To make sivayya you only need 18 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Sivayya:
  1. Take 2 cups Sivayya
  2. Use 1/4 cup semolina
  3. You need 3/4 cup water
  4. Prepare 1 Chopped carrot
  5. Get 1/4 cup Green peas
  6. Prepare 1 big onion chopped
  7. Provide 1 tomato chopped
  8. You need 1 aloo chopped
  9. Take 2 tbsp Ground nuts
  10. You need 2 tbsp Chana dal
  11. Prepare 1/2 tsp Jeera
  12. Get as needed Oil
  13. Prepare 5-6 Curry leaves
  14. Provide to taste Salt
  15. Use 1 Green mirchi
  16. Take 1/2 tsp Mustard seeds
  17. Use Pinch turmeric
  18. Provide 1 spoon garlic ginger paste
Instructions to make Sivayya:
  1. Heat pan add oil bring it to a heat. Add ground nuts, Chanadal, jeera, mustard seeds and curry leaves. Stir for a minute
  2. Now add all the chopped vegetables. Add required salt and a pinch of turmeric. Now add 1 spoon of garlic ginger paste.sort it for 3 minutes.
  3. Add mentioned amount of water and bring it to a boil..Now taste the salt in the water…should be a bit high as we will add sevayya…
  4. Now add semolina and sevayya….mix it well….and leave it….let it cook….Please make in a spacious pan….
  5. Don't place lid…make the flame slim and let the water drain completely…….

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