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Punjabi Thaal
Punjabi Thaal

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We hope you got benefit from reading it, now let’s go back to punjabi thaal recipe. To cook punjabi thaal you only need 23 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to cook Punjabi Thaal:
  1. Provide For aloo chole curry;
  2. Use 1 cup boal chole
  3. Provide 1 cup boal potato
  4. You need 2 onion paste
  5. Take 3 tomato paste
  6. Use 1 tsp Red chilli powder
  7. Prepare 1 tsp Coriander powder
  8. Prepare 1 tsp garam masala
  9. Provide 1 tsp salt
  10. Use As needed Water
  11. Prepare 4 tsp oil
  12. Take For Bondi Raita;
  13. Provide 1 cup curd
  14. Get 1/2 cup bondi
  15. Prepare 1 tsp cumin powder
  16. Prepare 1 tsp Black pepper powder
  17. Use 1 tsp Black salt
  18. Provide For salad:
  19. Prepare 1 chopped turnip
  20. Take 1 chopped tomatos
  21. Get 1 bunch Coriander leaves
  22. Get 1 lime juice
  23. Prepare 1 tsp black salt
Instructions to make Punjabi Thaal:
  1. Take a pressure cooker,add all the choley ingredients mix well, whistle for 1 and cooked the aloo choley curry,now cut the All vegeies mix lime juice and salt mix well, now take a bowl,mix all ingredients for Raita,mix well, now, assemble the Thaali,and ready to serve.

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