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We hope you got insight from reading it, now let’s go back to green chicken fry recipe. To cook green chicken fry you need 16 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Green Chicken Fry:
- Prepare 500 gm Chicken : (cut into medium sized pieces)
- Provide Marinade : 1 cup Green
- Use 5 Coconut Oil - tbspns
- Prepare 7 nos Onions Small :
- Use 1 Ginger ” : piece
- Provide 3 cloves Garlic :
- Get 3 nos Green Chillies :
- Get 5 nos Cashewnuts :
- Prepare ¼ tsp pepper corns Whole :
- Take ¼ tsp Turmeric Powder :
- Prepare 1/2 tsp Garam masala :
- Provide 2 Curry Leaves : springs
- Take 1 cup Coriander Leaves chopped :
- You need 3/4 cup Mint Leaves chopped :
- Get 1 Tbspn Yoghurt :
- Prepare as required Salt
Steps to make Green Chicken Fry:
- Wash and clean the chicken, cut into medium pieces and keep aside in a strainer.
- Add all the ingredients for the green marinade in a mixer and grind it to a smooth paste.
- Marinate the chicken pieces with the grounded mixture in a bowl and keep it aside for 4-5 hrs or overnight in the refrigerator.
- Heat a tawa /pan and add the oil. Place the marinated chicken pieces over the pan and fry them on a medium flame till the chicken gets cooked and turns brown in color.
- For Baking : Preheat the oven to 200 C..Line a baking tray with aluminum foil and brush lightly with some oil.
- Place the marinated chicken on baking tray and baste little oil on top. Bake for 30-35 minutes,or until chicken get cooked by flipping it over after 15 mins.
- Sprinkle some lemon juice over cooked chicken and serve hot.
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