So you could be making ready Fried Cabbage with Smoked Sausage recipes for your loved ones but this tips may be helpful.
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Fried Cabbage with Smoked Sausage
Fried Cabbage with Smoked Sausage

Before you jump to Fried Cabbage with Smoked Sausage recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already realize that the body needs the heart to be healthy. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be healthy. You already know that if you want your heart to be healthy, you need to follow a good and healthy lifestyle and get regular exercise. Do you know, however, that there are some foods that can help you have a healthy heart? Go on reading to discover which foods are beneficial for your heart.

Do you remember hearing the phrase “an apple a day keeps the doctor away”? Know that apples are packed full of things that will help your heart be healthier. They are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t amass or cause blockages. The truth is that eating just a single Red Delicious apple every day can cause as much as an eight percent drop in your LDL cholesterol levels. This is a fantastic number for somebody who wishes his or her heart to be healthier.

There are dozens (if not more) of foods out there that that are good for your body. It’s true that everything discussed in this article can help your body in a variety of ways. They are essentially good, however, for improving your heart health. Try introducing these healthy foods into your diet daily. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to fried cabbage with smoked sausage recipe. To make fried cabbage with smoked sausage you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Fried Cabbage with Smoked Sausage:
  1. Get 1 head cabbage, chopped
  2. Prepare 1 smoked sausage, cut into bite size slices, use as much as you like. I know some like a little, some alot, so I just left measurement off.
  3. Provide 1/4 packages smoked bacon, chopped into bite size pieces
  4. Use 1 medium onion, chopped or diced
  5. Provide 1 salt and pepper to taste
  6. Provide 1/4 cup beef broth ( Optional )
  7. Get 1 salt and pepper to taste
  8. Prepare 1 Cajun seasoning ( optional )
Instructions to make Fried Cabbage with Smoked Sausage:
  1. On medium high heat, In a skillet or electric skillet, saute bacon to render out the fat, but do not discard. Remove bacon and drain on paper towels. Lower heat to medium and Saute onions until soft and caramelized. Add sliced smoked sausage and brown slightly. Add bacon back to mixture. (Thanks for the input michael.buggie )
  2. When bacon and sausage is cooked, add chopped cabbage, salt and pepper and cook stirring often for about 5-10 minutes. Longer if needed if not using broth.
  3. If using, add beef broth for a richer taste. Cook until cabbage is tender or slightly has a bite to it. It depends on preference.
  4. Add seasonings to taste.

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