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The ingredients needed to prepare Loaded Baked Potato & Chicken Casserole:
- Take 2 lb Chicken breast, cubed
- Get 8 Potatoes, cubed
- Use 1/3 cup Olive oil
- Use 1 1/2 tsp salt
- Use 1 tbsp pepper
- Provide 1 1/2 tbsp Garlic powder
- Prepare 6 tbsp Hot sauce , optional
- Provide 2 cup Cheddar cheese, shredded
- Take 1 cup Bacon, crumbled
- Prepare 1/2 cup Green onion, diced
Instructions to make Loaded Baked Potato & Chicken Casserole:
- Preheat oven to 500°F
- In large bowl mix olive oil, salt, pepper, garlic powder, and hot sauce
- Add potatoes to bowl
- Coat 9x13 baking dish with cooking spray
- Add potatoes, leave excess oil in the bowl
- Bake potatoes for 45 minutes, stirring every 15 minutes
- I like to cook my chicken a little before I put it in the bowl with oil. Do not cook all the way
- Add cubed chicken to bowl with left over oil. allow to marinate while potatoes bake
- Ounce potatoes are done, add chicken
- Then bacon
- Bake for 15 more minutes.
- Then add cheese and green onion. cook for 3 more minutes
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