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Baked Vegetables with Tofu Sauce
Baked Vegetables with Tofu Sauce

Before you jump to Baked Vegetables with Tofu Sauce recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.

You already realize that the body needs the heart to be healthy. Give it some thought: How can the rest of your body stay healthy if your heart is in unhealthy? You already know that exercising regularly and following a healthy lifestyle both factor to a great extent into the overall health of your heart. Did you already know, though, that there are a number of foods that can help you have a healthy heart? Go on reading to find out which foods are great for your heart.

Be aware that blueberries are great for your heart. Blueberries have lots of antioxidants, especially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This antioxidant helps your body to be better at processing your fats and cholesterol. The better it is for your body to process fat and cholesterol, the less probable it is for those things to accumulate in your arteries and cause heart problems. That, essentially, helps your heart be as healthy as possible.

There are tons of foods that you can include in your diet that will be great for your body. Without a doubt, the foods cited in this article can help your body in numerous ways. They are essentially wonderful, though, for helping you keep your heart healthy. Try to begin eating these foods daily. Your heart will thank you!

We hope you got insight from reading it, now let’s go back to baked vegetables with tofu sauce recipe. You can have baked vegetables with tofu sauce using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Baked Vegetables with Tofu Sauce:
  1. Take 1 pack soft tofu (400g)
  2. You need 1 tbsp miso paste
  3. Get 6 tbsp mayonnaise
  4. Use salt and pepper
  5. You need An adequate amount of shredded cheese
  6. Get An adequate amount of any vegetables (e.g broccoli, cauliflower,
  7. Get pumpkin, mushroom)
Steps to make Baked Vegetables with Tofu Sauce:
  1. Cut the vegetables into bite-size chunks. Boil or steam them.
  2. Wrap the tofu with a kitchen towel and place it on a plate. Put it in the microwave for 2 minutes.
  3. Mix the tofu with mayo and miso. Add salt and pepper to taste.
  4. Put the vegetables on a baking dish. Pour the sauce over it.  Put an adequate amount of shredded cheese and bake for 25mins at 400°F until the surface has browned.
  5. Enjoy!

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