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Baked Salmon in Beer with Vegetables
Baked Salmon in Beer with Vegetables

Before you jump to Baked Salmon in Beer with Vegetables recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

You already know that you must have a strong and healthy heart. Think about it: if your heart is unhealthy then the rest of you won’t be healthy. You already know that if you want your heart to be healthy, you need to follow a good and healthy lifestyle and exercise regularly. Are you aware, however, that there are several foods that can help your heart be healthier? If you are interested to know which foods you should be eating to improve your heart health, keep reading.

Beans, unbelievably, are very good for your heart health. It’s true that your nose won’t appreciate them so much, especially the after effects of consuming beans, but they’re extremely healthy food items. This doesn’t mean that simply eating beans will weaken the effects of other unhealthy foods you might be eating. What we are saying is that subbing in beans or edamame for the chicken on your salad or eating a soy burger in place of a beef hamburger is a great idea. Luckily, beans are super tasty and you never know…you might not even miss real chicken or beef.

There are plenty of foods you will find that that are terrific for your body. Without a doubt, the foods mentioned in this article can help your body in numerous ways. They are particularly great, though, for helping you keep your heart healthy. Try to start incorporating these foods in your diet daily. Your heart is going to be much better if you do!

We hope you got insight from reading it, now let’s go back to baked salmon in beer with vegetables recipe. You can have baked salmon in beer with vegetables using 13 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Baked Salmon in Beer with Vegetables:
  1. Get 1 1/2 lb salmon fillet
  2. Get 1 can beer
  3. Use 3 clove garlic
  4. Prepare 3 small italian eggplants
  5. Take 4 carrots
  6. Get 4 stick celery
  7. You need 3 med potatoes
  8. Get 1 chopped onion
  9. Take 1 Bell pepper
  10. Provide 2 tomatoes
  11. Prepare dill
  12. Provide oregano
  13. Prepare salt and pepper
Steps to make Baked Salmon in Beer with Vegetables:
  1. Preheat oven to 375. Chop up vegetables and garlic into a deep pan and season with herbs, salt and pepper. Pour in water and bake in oven for 20 minutes.
  2. Remove pan and add seasoned salmon fillets to vegetable mix. Pour beer in and cover with tinfoil. Bake for an additional half hour.
  3. Enjoy!

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