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We hope you got insight from reading it, now let’s go back to baked macaroni and cheese casserole recipe. To make baked macaroni and cheese casserole you only need 12 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Baked Macaroni and Cheese Casserole:
- Get macaroni pasta
- Prepare bacon bits
- Provide reduced fat cottage cheese
- Prepare light sour cream
- Take multi blend cheddar cheese
- Get egg, lightly beaten
- You need salt
- Use pepper
- Prepare garlic powder
- Get steamed kale, cut into small pieces (about 3 cups uncooked)
- Provide butter
- Prepare panko crumbs
Instructions to make Baked Macaroni and Cheese Casserole:
- Preheat oven to 350°F. Spray 2.5 quart casserole dish
- Cook macaroni, drain and set aside
- Steam kale for a couple minutes
- In large mixing bowl combine cottage cheese, sour cream, cheddar, egg, salt, pepper, garlic powder.
- Pour in cooked macaroni, kale, and bacon. Stir to combine
- In microwave bowl melt butter. Add in panko crumbs and stir. Pour over the top of the casserole evenly
- Place in oven for 40 minutes or until top is golden brown and heated throughout
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