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Baked Cod, potatoes and courgette with winter greens
Baked Cod, potatoes and courgette with winter greens

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There are tons of foods that you can include in your diet that will be great for your body. Without a doubt, the foods listed in this article can help your body in all sorts of ways. These foods are particularly great for the heart, however. Try to start incorporating these heart-healthy in your diet on a regular basis. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to baked cod, potatoes and courgette with winter greens recipe. You can have baked cod, potatoes and courgette with winter greens using 7 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Baked Cod, potatoes and courgette with winter greens:
  1. Take 2 fillets cod
  2. Use Handful potatoes
  3. You need 1 courgette
  4. Take Bunch winter greens
  5. Prepare Butter
  6. Use Lemon wedge
  7. Prepare Olive oil
Instructions to make Baked Cod, potatoes and courgette with winter greens:
  1. Slice up potatoes, drizzle with olive oil and roast at 160c for 20 minutes.
  2. Add courgette to roasting tray. Roast veg for 20 more minutes.
  3. At the same time, add fish to a roasting tray and bake for 20 minutes. Wrap in foil or cover in a little butter.
  4. With 5 minutes to go, steam the winter greens. Make sure they don’t go soft.
  5. Serve all together with lemon wedge and enjoy!

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