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Oven Baked Parsley Red Potatoes
Oven Baked Parsley Red Potatoes

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We hope you got benefit from reading it, now let’s go back to oven baked parsley red potatoes recipe. You can cook oven baked parsley red potatoes using 7 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Oven Baked Parsley Red Potatoes:
  1. Get In a 9x13 pan
  2. Provide 1/2 cup butter, cubed (1 stick)
  3. Provide 2 lb red potatoes, washed, and chopped into large even chunks (about 6)
  4. Get 1 small onion, chopped
  5. Get 2 tsp salt
  6. Use 1 tsp pepper
  7. Get 2 tbsp chopped fresh parsley
Steps to make Oven Baked Parsley Red Potatoes:
  1. Preheat oven to 375°F
  2. Place pan with cubed butter in the oven to heat up dish and melt butter
  3. Take out of oven after 10 minutes and add the potatoes, onion, salt and pepper. Toss with slotted spoon in butter.
  4. Bake for 40 minutes, or until tender.
  5. After baked, add parsley and toss to mix. Enjoy! I made these for the side dish to my Italian Meatloaf.

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